Nanochemistry: The Key to Sustainable Engineering, 187-202, 2026
Emerging Advances in Tissue Classification Using AI in Veterinary Histopathology
Extraction and characterization of staphyloxanthin from Staphylococcus aureus as a natural alternative to synthetic food colorants
Enhancing Growth, Biochemical Composition, and Pigment Production in Spirulina platensis using Sugar Mill Effluent-supplemented Zarrouk’s Medium
Nanotechnology in Water Treatment and Purification
Integration of Nanochemistry and Sustainable Engineering
